BACON WRAPPED ASPARAGUS RECIPE
1 bunch asparagus around 15
3 Tbsp olive oil
1 Tsp garlic powder
Salt and pepper to taste
7 to 8 bacon strips cut half lengthwise
2 Tbsp honey
1 Tbsp soy sauce
¼ Tsp oregano
¼ Tsp onion powder
3 Tbsp parmesan cheese grated
- Preheat oven to 400 degrees. Trim the bottom ends of asparagus. In a bowl combine olive oil, half the garlic powder and salt and pepper. Toss the asparagus in the oil mix.
- Wrap a small bunch of asparagus -between 2 and 3 - with bacon. Place in a baking pan.
- In a small bowl combine honey, soy sauce, orenago, onion powder and the remaining garlic powder. Brush the asparagus with the glaze. Sprinkle with parmesan cheese.
- Take to the oven and bake for 25 minutes or until done.